We put down the Aperol Spritz and Baguettes just long enough to share our thoughts on the World Cup, the Wallabies and the potential winners. Recorded live in Bordeaux.
Listen to podcast on "The Rugby Wrap"
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We put down the Aperol Spritz and Baguettes just long enough to share our thoughts on the World Cup, the Wallabies and the potential winners. Recorded live in Bordeaux.
Listen to podcast on "The Rugby Wrap"